The CATE Center Cosmetology Salon is open to the public on the first and third Thursdays of the month. Their operational hours are from 7:30 - 10 am and 12:30 to 5 pm.
Color
Highlights (all-over) - $30
Highlight (partial) - $20
All over color - $15
Double process color - $20
Additional color - $5
Ombre Balayage - $25
Olaplex (additive treatment) - $10
Olapex (additive with home care) - $30
Princeton High School Culinary Arts is under the direction of Chef Rogers. She holds a bachelors degree in Family Consumer Sciences from Stephen F. Austin State University and has a certification in Culinary Arts from Le Cordon Bleu. She hold other certifications including Professional Home Stager, Professional Organizer, Estate Sales, Kitchen & Bath Drafting & Design as well as Oil and Gas.
Chef Rogers was awarded the Master Advisor Award in 2015 for her service with the Family Career Community Leaders of America (FCCLA) student organization.
CAFE Fresh
Culinary Arts students work on skills and safety the first 4-6 weeks of school before they are ready to serve Princeton. They are ready to serve for banquets and events. Contact Chef Rogers, arogers@princetonisd.net, if you have an event you would like assistance with.
Intro to Culinary
Intro to Culinary is an entry level course for 10th through 12th grade students who may be interested in the hospitality / culinary industry.
Fees: This course does have a required fee of $20 which cover the cost of their apron, cooks hat, and their ServSafe Food Handlers booklet and exam. If a student loses any materials there will be additional replacement fees.
Culinary 1 & 2
Students in culinary 1 & 2 are combined into one class. They have the ability to learn, demonstrate, practice and grow over a 2 year period. Second year students take on leadership roles in the classroom. Both Culinary 1 & 2 help run the Princeton High School Cafe Fresh, prepare meals for banquets, and events as well as competing in culinary competitions.
Fees: Culinary 1 has a fee of $95 for student chef jacket, chef hat and exam fee. Culinary 2 has a fee of $40 for chef jacket and and additional $50 if student needs to retake the exam.
Contact Information
Room: E102 School phone: 469-952-5405 ex 5405 Google Cell: 325-205-0102 Email: arogers@princetonisd.net
Tutoring:
Every day after school from 3:30 - 4:30 pm. Students must schedule ahead of time.
Family, Career, and Community Leaders of America is a national Career and Technical Student Organization (CTSO) for students in Family and Consumer Sciences education in public and private schools through grade 12. FCCLA offers intra-curricular resources and opportunities for students to pursue careers that support families. Since 1945, FCCLA members have been making a difference in their families, careers, and communities by addressing important personal, work, and societal issues through Family and Consumer Sciences education.
Membership is open from now through October 25, 2023. If you want to join - please fill out the membership form (use member link) and pay your dues to Mrs. Rogers in E102. Membership is $35 which covers local, state and national dues for one full year, trip to state fair, and a t-shirt.
Those who are looking to Compete in FCCLA will need to have membership paid by Oct. 1st, selected event and start working on a plan! FCCLA competitive events
Anyone can join....
However, if you have had a class with Chef Rogers, Mrs. Telles or Mrs. Webster - then you are also eligible to compete. If you have not had or not sure - just ask - you can always participate at the local level with community service activities, fundraisers, activities, and events.
Official dress requirements are only for those who attend District, Regional and State competitions and meetings.
Follow the link below to see what official dress looks like.
Here I prefer.... Red, Black or White Polo style shirt / Black or tan pants or ladies can wear a black knee length or longer skirt. Shoes should be black or brown... no tennis shoes (especially with white sole) sandles or heels are fine (sandles must have a strap). No flip flops, No jeans, No holes in pants, No low cut tops, No spaghetti straps... If you have any questions... Just ask!
Region and State officers are required to wear official Jacket as well.
It is encouraged that all members try to complete 1-2 Power of One activities per semester. Once all 5 have been completed and documented, students can earn a service pin for completing all 5 levels.
Future Farmers of America (FFA) is a dynamic youth organization that changes lives and prepares members for premier leadership, personal growth and career success through agricultural education. FFA develops members' potential and helps them discover their talent through hands-on experiences, which give members the tools to achieve real-world success. Members are future chemists, veterinarians, government officials, entrepreneurs, bankers, international business leaders, teachers and premier professionals in many careers fields. FFA is an intracurricular student organization for those interested in agriculture and leadership.
Princeton ISD Auto Tech students compete in the North Texas Automobile Dealers Auto Tech Competition. Teams from across North and East Texas compete in this event, which is held at the Indy Garage at Texas Motor Speedway. Participants compete for a change at scholarships and professional industry tools in order to continue their career path journey.
How the Contest Works
The Auto Tech competition is held in two phases:
Phase I: Workstations Challenge
Contestants are tested on their knowledge of tools, measuring instruments, specific vehicle service information and job interview skills at four to six Workstations. The Workstations Challenge accounts for 40 percent of the total team score.
Phase II: On-Vehicle Challenge Each team has an allotted amount of time in which to interpret, diagnose and repair a number of a pre-assigned problems on the vehicle, based on the repair order for that vehicle. Each correctly repaired "bug" is worth a set number of points depending on the level of difficulty. The On-Vehicle Challenge accounts for 60 percent of the total team score.
SkillsUSA is a partnership of students, teachers and industry working together to ensure America has a skilled workforce. We help each student excel. A nonprofit national education association, Skills USA serves middle-school, high-school and college/postsecondary students preparing for careers on trade, technical and skilled service occupations
Our SkillsUSA chapter is gearing up for another exiting year! As a chapter, we have grown from the previous year. We will be competing in Cosmetology, HVAC, and Health Sciences. We have many students competing in different categories! This will make for an interesting trip for our district, state and national competitions.
We are always looking for community outreach opportunities and involvement. We work with Habitat for Humanity, the Chamber of Commerce and the Economic Development Committee. Many of our programs work within the community to provide services while training students, from catering events to haircuts at the salon to oil changes.
On the CATE campus, we house Nursing and Health Science, Cosmetology, HVAC and Auto Tech. At the Vocational Education Building, we offer Welding, Animal Science, Ag Mechanics, Plant Science, and Construction Trades. Within the middle schools, we offer Business Information Management classes. At the high school, we offer Culinary Arts, Computer Programming, A/V production, Engineering and Computer Tech, Entrepreneurship, Commercial Photography and Family and Community Services.
We are in the same building as the Canup Early Childhood Center, with the main entrance on the west side of the stadium parking lot, on the home side. The address is 510 Bois D'Arc Ave.
